Quote:
Originally Posted by S2kracka
You should care because he represented the company and now you should be trying to clean up his mess i.e. SBR's image. Say for example you go to a new restaurant and get a terrible meal. Are you going to steer clear of that place in the future or will you call ahead and ask if a new cook is in the kitchen?
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So - if someone had a "beef" with Craig'r - call me!
Mike Huml
SBR Inc.
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